Gluten-free Peanut Butter Dog Treats Your Dogs Will Love!

Gluten-free Peanut Butter Dog Treats

Gluten-free peanut butter dog treats are a delicious and healthy snack for your furry friend. They are made with oats, rice flour, and natural peanut butter, and are free from gluten, a protein found in wheat, barley, and rye that can cause digestive issues in some dogs.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Appetizer
Cuisine American


  • 1 cup oats make sure they are certified gluten-free if necessary
  • 1/2 cup rice flour
  • 1/4 cup natural peanut butter
  • 1/4 cup water


  • Preheat your oven to 350°F (175°C).
  • In a medium-sized bowl, mix together the oats, rice flour, and peanut butter until well combined.
  • Add the water and mix until a dough forms. If the dough is too crumbly, add a little more water until it comes together.
  • Press the dough firmly into the silicone molds, making sure to fill all the crevices.
  • Bake the treats in the preheated oven for 15-20 minutes, or until they are firm to the touch.
  • Remove the treats from the oven and let them cool completely before removing them from the silicone molds.
  • Store the treats in an airtight container at room temperature for several days, or in the refrigerator for up to a week. You can also freeze the treats for longer storage.
Keyword diy dog baking, diy dog treats, dog biscuits, dog treat recipes, dog treats, gluten-free, gluten-free dog treats, peanut butter, peanut butter dog treats

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